Monday, December 20, 2010

Easy Apple Crumble

I am a beginner baker. And I recently came across this recipe. It is simple, different and very delicious.
The recipe is from Nags cooking and me.I blindly followed her recipe for the crumble.
Here is the Original recipe.
Nags Apple Crumble with vanilla custard sauce
Btw, I dint get time to make the sauce. Maybe I will try next time..
 This is the simplest way you can make apple crumble. Go ahead, try it.


Apples - 500gm (about 2-3 medium-sized apples)
Wheat flour / atta - 1 cup
Salted butter - 100gm + a bit for greasing
Sugar - 2tbsp + 2 tbsp
Salt - a pinch
Lemon juice - a few drops (optional)
Cinnamom stick - 1 (optional)


1. Wash peel and chop the apples. Add a few drops of lemon juice to prevent browning. Mix in 2tbsp sugar and cook on a low fire until soft and mushy. Set aside to cool.
2. Mix salt and 2tbsp sugar with the flour. Lightly mix in the butter without kneading until you get a mixture that resembles bread crumbs.
3. Grease a pie dish/cake tray with butter. Lay the cooked apples evenly. Add the flour mixture evenly on top and press down gently. Sprinkle sugar on top.
4. Bake in a pre-heated oven at 180C for 25-30 mins.


  1. Happy xmas to u ....u have a nice space here with delicacies from both the sides of the world.....c u soon.keep blogging

  2. Looks yummy and delicious.. amazing recipe !!

  3. excellent attempt. i love apple crumble, bookmarked for christmas. wish you a happy christmas and new year

  4. Nice dessert. I love the way the snow falls in your pictures.

  5. Love apple crumbles..this looks awesome.

  6. Easy and yummy dessert, love that you used atta flour..

  7. I love crumble and this looks so delicious.. yumm:) Wish u Happy New Year !!!

  8. looks delicious love making apple pie


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