Apple Pola / Apple Pudding

I was searching  across the net for some desserts to prepare for Iftar. I came across this simple recipe by Sufaija in Shabs cuisine. It turned out really good. But the thickness was less as I used a large pan for preparing the pola.

 Ingredients

Apple 1
Eggs 2
Milk powder 2 tbsp
Sugar 2.5 tbsp
Flour 1 tbsp 

Method

Blend all ingredients together to get a smooth paste. Grease a non stick pan well with ghee and cook covered in very low flame. Cook until sides are brown. Flip over after 10 minutes. Server warm or cold.

 

Here is the link to the original recipe by Shabs